Bake in the oven for 12-15 minutes or until the orzo is al dente. Add the shrimp and stir. Drizzle over the olive oil and bake for another 5-7 minutes or until the shrimp are just done.
Mary Berry’s 15-minute creamy pasta recipe is ideal for those evenings, as it’s simple to make with just a few ingredients. The veteran chef combines the creaminess of the crème fraîche with ...