This cheeky mash-up is equal parts pizza and pasta.Nagi Maehashi. Is it crustless pizza with macaroni? Or macaroni topped with a pizza? I don’t even know, but I do know you’re going to love it!
(This is about convenience, after all.) Also, assuming not everyone has the pastry cook-level knowledge or experience baking pie crusts to freestyle, we tried to follow the directions for each crust ...
But he gave it one more try and took over the former Bozzy’s Pizzeria near his Lancaster ... the kind he remembers from Bocce Pizza’s Clinton Street location: crust of medium thickness charred ...