Want to grill meat like a pro? Michelin-starred chef Douglas Keane shares his top tips for cooking thick cuts to perfection.

RECENT research on grilling rather than roasting lamb leg cuts has highlighted avenues for food service and sheep breeders to improve consumers’ eating experiences. Grilled lamb leg cuts scored ...

The key to a great lamb burger lies in balancing juiciness and flavor, so choosing a cut with the right ratio of fat to lean meat is essential. For the best results, go for a shoulder cut.

Eating quality for lamb is best after cuts are aged for 14 days, according to a new taste study conducted by Murdoch ...

AUSTRALIAN lamb producers are putting more lambs through Meat Standards Australia pathways to boost eating quality for consumers — more than 2.37 million lambs in 2023-24. However, Australia’s MSA ...

Jana Partners and Continental Grain plan to speak with the potato processing giant about its financial performance and the ...

This Election Day, voters in Denver will decide whether animal slaughter belongs in their city. Initiated Ordinance 309 would ...

For me, it's one of the best jobs I've had,” he said. “I tell my son proudly that I work here at Superior Farms.” ...

Lawrence is on IR with a foot injury, and Parsons has been out with a high ankle sprain. To make matters worse, star wide ...

lamb, salt, ground cinnamon, ground ginger, ground black pepper, date syrup see my recipe, Cabernet Sauvignon merlot, butter ...

Price cuts of up to 50p/kg have been imposed by some ... buyers around the ring as a result the restrictions. High farmgate lamb prices during the first half of 2024 have reportedly left some ...

Lamb chops (preferably cut in tiny strips to cook thoroughly), Spices, Grounded ginger and garlic, Seasoning and salt, Oil, Curry, Blended bcotch bonnet and onions ...