Miso paste, the heart of miso soup, is a fermented soybean paste that comes in several varieties including white (shiro), red (aka), and mixed (awase). Each variety provides a unique flavor profile, ...

One of the foundations of Japanese food, miso soup can now be found all over the world. Made from traditional Japanese ...

+ Dashi powder is a Japanese powdered soup stock. It’s available in the Asian aisle of supermarkets and in Asian grocers.

Chicken broth is surprisingly easy to swap out in recipes, and a lot of the simplest swaps are for ingredients that you ...

(or 4合) Japanese rice, Water (If you don't use dashi powder, take dashi stock from bonito flakes) - A, Japanese dashi powder - B, table spoons Sake - C, table spoons Mirin - D, Tuna chunks (John West) ...

American eggplant, Pure sesame oil, Toasted sesame seeds, Miso, Mirin, Sugar, Soy sauce, Pure sesame oil ...

Heat the remaining chicken broth in a microwave-safe bowl, whisk in miso paste until dissolved. Stir shredded chicken and miso broth into the soup, cook on medium for 1-2 minutes until heated. Add ...

Food-related exports have reached record highs for 11 consecutive years and will reach 1.45 trillion yen in 2023. This trend is also reflected on a global scale, with the number of Japanese ...