Plus, they are ridiculously easy to make—there’s no messy deep frying involved, just a quick simmer on the stovetop with spices and butter. So grab your favorite skillet and make good use of that ...

A sweet and savory street food made with deep-fried soaked balls of urad dal and topped with curd, various spices, ...

It's no secret that U.S. presidents get to try so many types of food from around the world, but some of their favorite desserts were just simple family treats.

An award-winning Scottish chippy is getting into the Christmas spirit with a new limited-edition festive supper - complete with battered ...

GLOUCESTER TOWNSHIP – A popular brunch café known for its creative food and drinks, with a menu featuring a plethora of deep-fried options, is closing its South Jersey restaurant for good. Chubby ...

Undoubtedly, Desi sweets or “mithai” are a part of all the merriment, as friends, relatives and neighbours distribute several ...

After a slightly rocky start one Welsh chef impressed the judges and made it through to the quarter-finals of MasterChef: The ...

Malpua, a traditional Indian dessert, is quite popular in states such as Bihar, Jharkhand, Uttar Pradesh, West Bengal and ...

Halloween treats are all the rage during the spooky season and each of your favorite restaurants and chains are complying by ...

Each piece is brined for days before being triple-fried, resulting in supercharged flavour and ... vinegar-sharpened chicken ...