or crafting a silky pudding, a touch of vanilla makes all the difference. These desserts with vanilla are ideal for those ...

vintage desserts have the smartest tricks! The vintage recipe for the no-bake cheesecake recommends vanilla or lemon pudding ...

If you're looking for a pie or cake that will impress, you can't do better than these favorite 5-Star Thanksgiving dessert ...

Heat the oven to 300ºF. Place 1 (1-pound) loaf cubed challah or brioche in an even layer on a rimmed baking sheet. Bake until ...

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It's no secret that U.S. presidents get to try so many types of food from around the world, but some of their favorite ...

1/2 cup Minute tapioca 4 cup Skim milk 6 tbsp Sugar twin 2 Egg whites 2 tsp Vanilla extract SEE NOTE in Description to make chocolate tapioca ...

Bread pudding is our favorite way to turn stale bread into a savory strata or delicious dessert. For sweet bread ... which is mixed with vanilla bean–infused milk and chocolate, and served ...

Look for rice with plump, shiny, round grains. You do not have to soak pudding rice before use. Combine it with milk, eggs and nutmeg to make English rice pudding. Outside the UK, different ...

The Christmas pudding we recognise today is a Victorian dish made from suet, dried fruit, candied peel, breadcrumbs, spices, egg and grated carrots and apples. The Victorians shaped their puddings ...

Even though the dessert is technically frozen ... this gorgeous sweet finale is made with freshly baked vanilla cinnamon bread pudding, topped with whiskey caramel sauce and whipped cream.