As the holiday season approaches, kitchens will be buzzing with activity and filled with festive meals and delicious treats.

You’ll whip the heavy cream, sugar, and vanilla using a handheld mixer or stand mixer until medium peaks form. Simple and ...

When your cousin requests a potato dish on the lighter side, this is the go-to recipe. Our Test Kitchen used milk instead of ...

A frozen graham cracker crust supports a unique filling with both cream cheese and goat cheese, while an apricot jam topping ...

Ideal for the Thanksgiving feast and beyond, these charming miniature desserts are a tasty alternative to traditional pumpkin ...

(Mass Appeal) – The name panna cotta is Italian for “cooked cream” and today, Betty Rosbottom, cookbook author and chef, is here to show us a unique dessert featuring pumpkin and pecans ... Place the ...

"What can I bring?" you ask your Thanksgiving hosts. "Can you bring dessert?" they reply. "But don't bring pie. We've got pie ...

Gene’s went from a pop-up to a brick-and-mortar restaurant in Atlanta’s East Lake neighborhood — but aside from fine-tuning, their banana pudding recipe remains the same.

As Americans celebrate National Sundae Day today, join in the fun with our picks from the city, along with delish hacks to ...

When it comes to indulgent desserts, few treats can rival the delicious complexity of a layered cheesecake. This Red V ...

In a large mixing bowl, whip the heavy cream until it forms soft peaks. Add vanilla extract if you’d like a hint of extra ...

If holiday gatherings have started to feel more overwhelming than celebratory, it's time to go back to the basics with ...