Coconut cream and cream of coconut might sound the same, but there's a significant difference between the two ingredients.

Below are my results, including my top recommendations for the perfect coconut cream for vegan desserts. There are few things ...

Vegan desserts and recipes often call for a can of thick coconut cream to replace a dairy component. In the grocery store, you might spot a can labeled "cream of coconut." Before you reach for ...

These dessert tamales feature a coconut rice pudding filling and a goat ... cinnamon doughnuts stand in for the typical cream puffs, while delicate strands of caramel and dots of gold leaf adorn ...

Canned is generally used for cooking; refrigerated varieties are generally used for sipping; thicker coconut cream is generally used for desserts, cocktails and dipping sauces; and water is used ...