In the fat and juices left behind, gently cook the shallot until soft and translucent (about 15-20 minutes) then add the garlic and cook for a few minutes more. Add the tomato purée and Dijon mustard, ...

Leftover turkey: Turn it into chili, pile shredded turkey onto nachos, toss shredded turkey meat with taco spices and cheese ...

Loaded leftover Christmas toastie. Ingredients (Serves 1, prep time 5 minutes, cook time 10 minutes) 2 slices of sourdough ...

Let cool, then coarsely chop. In a large bowl, stir together the mayonnaise, yogurt, dijon mustard, vinegar, brown sugar, ...

Preparing Thanksgiving dinner is all about timing. While some dishes are ideal to make ahead, others need to be prepared ...

If you’re looking for the ultimate comfort food with a luxurious twist, this Creamy Beer Cheese Chicken with Crispy Baco ...