The forecast is calling for heavy precipitation in the next few days, right in time for the new year. Most of us are still in ...

America’s favorite football mom, Donna Kelce, stops by the TODAY kitchen to share one of her Travis and Jason Kelce-approved ...

There’s something about this time of year that sends us in search of cookbooks to find fresh inspiration. Whether you like to ...

When it comes to foods, weird is in the palate of the beholder. Some of these foods may seem odd to you, but others couldn't ...

Adzuki beans are a nutritional powerhouse. A 100-gram serving offers 20% of the daily recommended intake of protein and 25% ...

Mary Shannon is a Digital Editor and has been on the Southern Living team since 2017. She helps run the brand's social media accounts on Twitter, Instagram, Facebook, Snapchat, and TikTok, where she's ...

Begin by preparing the cherries. If they’re dripping in syrup, pat them dry with kitchen paper, then slice each one into four. For the cake, cream the butter and sugar together until light, pale and ...

This goes on so easily and you only need a little dab and it makes a world of a difference! Brighter eyes, and doesn't sit in ...

Ever wished you could make that cake recipe just a little bigger or smaller for the tins you have? Or know how much icing to cover a batch of cupcakes? Or how much fondant icing you need to cover ...