Brussels sprouts are as delicious raw as they are cooked, and they shine in this hearty salad with apples, almonds, dried cherries and a Dijon-spiked vinaigrette.
Whether it’s a drizzle of a different dressing or the incorporation of seasonal vegetables ... mood for something that’s both satisfying and steeped in tradition, consider revisiting the Cobb Salad—a ...
There’s a good reason Homer Simpsons’ joke “you don’t make friends with salad” entered the popular vernacular. We tend to perceive salads as a side dish, or a restrained, health-conscious choice of ...