Slice tomatoes crosswise into 1/2-inch-thick slices 4 slices per tomato Arrange 2 to 3 slices on each salad plate Sprinkle the mozzarella on top of each tomato.

This is a fresh, yummy, classic salad that'll use up summer tomatoes and fresh basil ... Thanks Monica" - Monica Keleher Tomato Mozzarella Salad With Balsamic Dressing has been awarded a Blue ...

Dry in style, Zeffer Green Apple Cider has a crisp, balanced acidity and a cleansing finish which is why it effortlessly complements the freshness and simplicity of these salad sticks. Chef Tara ...

Make the dressing immediately before serving to prevent it from discolouring – and don’t be tempted to use more garlic: you ...

Spread half of the farro on a large flat platter. Arrange the tomatoes, peaches, and mozzarella on top. In a large glass measuring cup, whisk together the remaining 3 tablespoons olive oil, the ...