From Nigeria to Senegal and everywhere in between, West Africa is home to a rich culinary culture that transcends national borders and combines comfort cooking with bold flavours.

Create extraordinary meals at home with these simple international recipes. Bring the flavors of different cuisines to your dinner table.

Life can be really hectic at times, and it can feel impossible to prepare a healthy meal between work, errands, and social ...

While dried, frozen or canned broad beans ... with cool chewy noodles, the crunch of beans, asparagus and broccoli, crisp fried rice paper rounds for garnish and a tahini-miso dressing.

But perhaps my favorite move is to use the rice in stuffed poblanos, which also feature pinto beans and are topped with melted pepper jack cheese. The beauty of this recipe is that it’s ...

Smoked paprika, sun-dried tomatoes, nourishing greens, and large, creamy butter beans combine to create a smoky, aromatic soup perfect for a weeknight meal. Jasmine Smith is a recipe developer and ...

Red yeast rice, a popular dietary supplement, has held a significant place in traditional Chinese medicine for hundreds of years. This rice is fermented with a unique strain of yeast, resulting in ...

It is an homage to the jarred pickled beets and green bean salad she ate as a kid. Tricia is a recipe developer and tester for Dotdash Meredith with a focus on baking and pastry as well as a ...

Beans are one of the most nutritious foods you can eat. No matter which variety you choose, they’re packed with fiber, protein and a slew of vitamins and minerals, earning them the unofficial title of ...

The trend began after TikTok user Sienna Sweets, from Melbourne, Australia, shared a recipe for Oreo sushi causing ... 15 portions of baked beans and 15 portions of tinned tomatoes.

The most obvious problem were the flies, especially the six “crawling on food (cooked rice) stored in an open ... crushed peanuts and crushed dried garlic. Stop Sales rained on all the fly ...

The most obvious problem were the flies, especially the six “crawling on food (cooked rice) stored in an open container on the stove” and landing on sugar, chopped onions, chopped peppers, fish sauce, ...