The stand-up comedian became a social media standout for his whip-smart crowd work and casual cooking videos. Now, he’s ...

Pasta night can still be as easy as boiling some water. Here's what you do: Prepare the dough. I usually do this on Sunday ...

Three professional chefs offer tips on perfecting egg-free fresh pasta, from using aquafaba to the right blend of flour.

Elevating your pasta salad dressing with wine involves much more than simply pouring it into the bowl and giving it a stir.

Add garlic, anchovy and red pepper flakes to skillet; fry 1 minute. Stir in tomatoes and basil. Cook, breaking up tomatoes ...

Spaghetti squash is a member of the pumpkin family and has a mildly sweet and nutty flavor. Low in calories and carbohydrates ...

Have a slew of leftovers in the fridge? Do you rely on meal prep to make it quick and easy to chow down during the week? You ...

2. Add a little extra virgin olive oil, a clove of garlic, the cherry tomatoes, a vegetable stock cube and a pinch of fine salt to a pan. Cover with a lid and cook over a low heat, until the tomatoes ...

Reduce heat to low, and cook, stirring occasionally, 3 minutes. While these two dishes may be identical in makeup, baked ziti has a base of ziti noodles, while baked rigatoni uses rigatoni—a larger, ...