Loose and thin like a marinade, Eastern Carolina-style barbecue sauce is a juicy emulsification with lots of vinegar and pepper. It looks a lot like a salad dressing, and it varies in color and ...
Read more: How Restaurant Steak Tricks Your Tastebuds Eastern and Western North Carolina residents like to do barbecue their own ... or even hot sauce to their recipe, vinegar remains a key ...
Red Bridges Barbecue Lodge on East Dixon Boulevard (U.S. 74 ... the first woman barbecue entrepreneur in North Carolina, “perfecting the recipes that have made the restaurant a ‘national ...
COLUMBIA — When Sean Kim first arrived in Columbia in 1994, he was eager to try a plate of famed Carolina-style ... styles of barbecue — like those employed in East and South Asia, Mexico ...