Preheat the oven to 180C/160C Fan/Gas 4 and line 2 x 12-hole fairy cake tins with paper cases. Cream the butter and ... Stir in the food colouring. To ice the fairy cakes, drizzle the icing ...
The scene was like something out of a children's book: Dozens of long tables adorned with cake upon cake upon delicious, majestic, enticing cake. Layer cakes, bundt cakes, square cakes ...
Making a cake can be fun, but it is easy to put off cooking if a recipe ... like chocolate cake is ready to serve. Serve it with cream or custard if you wish but Ciara says she prefers to eat ...
Begin by preparing the cherries. If they’re dripping in syrup, pat them dry with kitchen paper, then slice each one into four. For the cake, cream the butter and sugar together until light, pale and ...
The traybake and layer cake make up to 40 servings, and the cupcakes and fairy cakes make up to 24 cakes. If you're baking for larger numbers, simply re-run the calculator for a second batch.