An Independence woman has won the $50,000 grand prize in the Pillsbury Bake-Off Contest, hosted this year by a home baker ...

Make these stunning mini beef wellingtons – filled with fillet ... Prep: 15 Cook: 30 mins - 35 mins plus cooling Easy Easy ...

If you’re looking for beef recipes that fit perfectly ... It’s ideal for those looking for an easy way to enjoy steak with ...

A whole turkey can be pretty boring. Shake things up this Thanksgiving with one of these alternative main dish recipes to ...

Distinguished chef Richard Corrigan‘s beef wellington recipe is perfect to serve for any occasion. Most recently, he opened The Portrait, a restaurant above the recently renovated and reopened ...

1. Preheat oven to 180˚C. Place the Beef Wellington on a roasting tray lined with parchment paper. 2. Follow the packaging instructions to cook, and then remove from oven let it rest for 5 minutes.

While veal is traditionally more popular than beef in Italy there are a number of classic Italian beef dishes – think carpaccio and ragù – which more than pull their weight in the country's culinary ...

For the mince base, heat the oil in a large frying pan or sauté pan over a medium heat, then add the onions, carrots, celery and peppers, stirring regularly until softened, this will take about ...

If you said "onions," then this is the recipe you'll want to make on repeat. Grilling season just got a whole lot tastier. Chili lovers, dig in. This better-for-you chili has less beef, full flavor, ...

This Asian ground beef bowls with rice recipe is a savory, super quick, and easy meal that's the perfect way to elevate ground beef to a new level. With its rich flavors and tender and velvety ground ...