ChatGPT ingredients: Beef strips, broccoli, soy sauce, garlic, ginger, rice. ChatGPT instructions: Stir-fry beef strips with garlic and ginger, add broccoli, and cook until tender. Serve over steamed ...

From eggplant muffuletta to 10-vegetable stir-fry, this is how legendary chef Emeril Lagasse puts the “bam!” in plant-based.

These potluck food dishes are so good, you won't believe how many compliments you'll receive! The easy potluck dishes are ...

Beans are kind of like the your best friend from high school — nearly forgotten but always ready to step back into the limelight and help out an old pal when needed.

Velvety cranberry beans simmered with tomato and the punch of red wine vinegar are a perfect match for a soft bed of cheesy polenta. This is a filling, stick-to-your-ribs dish perfect for fall. In ...

Simple can be delicious: this recipe uses just a few ingredients, cooking blanched broad beans with olive oil, onion and bay leaves. Serve with chunks of sourdough and a green salad. Risoni with ...

Here are five reasons to jump on the bean bandwagon: They’re easy to find: Even the smallest grocery store will have a selection of dried and canned beans. Common varieties include black ...

Green beans are a true workhorse in the kitchen. They’re available year-round, easy to prepare, and on top of all that, super flexible. You can toss them into a quick stir-fry, roast them in the ...

As gorgeously (and tantalizingly) demonstrated in Rancho Gordo’s new cookbook, “The Bean Book: 100 Recipes for Cooking with All Kinds of Beans” (Ten Speed, $35), beans are indeed a magical ...