This enchilada casserole has all the delicious flavors of enchiladas with a fraction of the effort! Layers of sauce, meat, ...

You may not want to go through all the steps necessary to cook enchiladas from scratch. In that case, turn to the frozen food ...

These creamy white chicken enchiladas are such a delicious and easy dinner! Tender chicken, creamy sauce, and just a little spice make these the perfect meal! The form can be filled in the actual ...

Start by making the enchilada sauce. Put the onion into a medium saucepan with the olive oil and cook over a low-medium heat for 7–8 minutes, or until soft and just starting to brown at the edges.

In 1 cup glass measuring cup, stir 3 tablespoons milk and contents of topping mix pouch (from Hamburger Helper box) 30 seconds; drizzle over enchiladas. Makes 6 servings.

Preheat oven to 180C/350F/Gas 4. To make the sauce heat the olive oil in saucepan over a medium heat. Add the onion and garlic and sauté for 4-5 minutes, until softened. Add the passata, oregano ...