Place the baking sheet in the oven and roast the asparagus for 8 minutes. Remove from the oven and spoon the honey Gorgonzola mixture over the asparagus spears, then top with the chopped walnuts.
This scrumptious recipe comes courtesy of Gousto, the recipe subscription box service, and features a spicy sausage kick ... feel free to go easy on the chilli. Once the mixture is aromatic ...