This coconut custard pie recipe proves anyone can bake a pie. Simply mix the ingredients, pour it into a pie shell, and when it bakes it makes its own custard. The custard has a vanilla coconut flavor ...
11. To make custard filling, whisk eggs and sugar in a bowl to combine. 12. Heat milk, cream and vanilla seeds in a saucepan over medium heat until hot. Gradually whisk cream mixture into egg mixture.
Line a 20 x 15 cm, 2 cm deep dish with plastic wrap. Place the first layer of crackers in the dish, aligning the breaking lines in the same direction. Combine the sugar, custard powder, milk, butter, ...