This Italian sausage, peppers and onion recipe is easy, simple, and absolutely delicious. This Italian recipe is from my ...

The top 10 most affordable college towns in the U.S.—nearly half are in Texas ...

Sweet Italian sausage gives the dressing an extra-special ... it's important not to stuff a turkey too tightly. For this recipe, five cups of the stuffing go inside the bird; the rest is baked ...

These will last a long time and can eaten uncooked. Lastly, some sausages are cooked and are eaten cold, such as Italian mortadella. Typically a mixture of minced, ground or chopped meat that is ...

Just try to avoid adding too much liquid which could make your sausage rolls soggy. Always use a good quality sausage, squeezed free of its casing, to fill your sausage rolls. Or use sausagemeat ...

Today, October 25, marks World Pasta Day, a global celebration of all things related to Italian ... recipe comes courtesy of Gousto, the recipe subscription box service, and features a spicy ...

You've got options when shopping for ground meat for homemade meatballs, and Hunter Shoults of Bear Creek Smokehouse knows ...

Heat a large Dutch oven or heavy-bottomed soup pot over medium-high heat. Add a small drizzle of oil, then brown sausage, crumbling as it cooks. Drain well, then remove to a plate. Fry bacon in ...

Australian chef Curtis Stone says sausage rolls — flaky pastry filled ... A couple of them served with a fresh salad can make a meal. Just don’t forget the tomato sauce. Note: Unbaked rolls ...

There are many great reasons why you should spiralize your Italian sausages. Perhaps the best reason, though, comes down to ...