Spread the cooled apple purée over the layer of marzipan, then brush the pastry border with a little of the beaten egg. Fold the second sheet of puff pastry in half lengthways, then carefully ...

With pre-made puff pastry you'll be on your way to making delicious hand pies that you can freeze and then pop in the air ...

With just four ingredients, this apple pie recipe employs store-bought puff pastry to create the golden, crisp crust. A filling of sugared apples creates a delicious canvas for adding your ...

Make a blackberry and apple ... the pie with the remaining pastry by rolling it out and cutting out strips or shapes. Place these evenly over the pie, leaving some room for the pastry to puff ...

Puff pastry apple roses are beautiful, elegant, and surprisingly easy to make ... you can use crescent rolls or another type of pastry or pie dough. You can also add other ingredients to the ...

Mary Berry’s open apple pie only needs six ingredients and is incredibly easy to bake from scratch ... of lemon curd One (500g block) of puff pastry One egg 30g of demerara sugar Method ...

Fortunately, it’s easy to simply slice ... is the new nose to tail. If apple pie is your jam, this is a very streamlined version. It starts with frozen puff pastry and the apples are quickly ...

A pie gets its name according to the filling; hence, aside from the cheese and spinach pies that are the most popular, other ...

There’s a time and place for a decent pastry pie, and a chilly evening ... but slightly heavier than flaky or puff. All are delicious. Pies can make an easy party food. Recently, at a wedding ...

Cover the top with a layer of the puff pastry. Pinch the pastry in at the edges of the dish and trim any that hangs over the edge. Cut a slit in the centre of the pie. You can decorate the top of ...