If you're looking for a meal that brings vibrant colors, smoky flavors, and a little sizzle to your dinner table, this S ...

This easy sheet pan fajitas recipe ticks all ... We opt for flank steak in our fajitas. While skirt steak is more traditional ...

"I love skirt steak because it's just fatty enough, and it cooks quickly, which is great for dinner parties," says chef Vinny Dotolo, co-owner of Animal, Son of a Gun and Trois Mec with partner ...

Join Coca-Cola and #Texans TE Darren Fells each week for easy and delicious gameday recipes. Download the recipe and more here! No matter your favorite game-day food, it'll pair perfectly with a ...

Everyone knows the telltale sizzle of fajitas at a restaurant, but if you want to make fajitas at home, relying on your ...

A surefire way to steal the spotlight at a restaurant is to order the steak fajitas ... rather than the easy-to-prepare fare like fajitas. And if you're tempted by the margaritas on the menu ...

Once the second batch of vegetables is ready, add the remaining oil, the first batch of vegetables and the fajita seasoning to the pan and toss together over a medium-high heat for 1–2 minutes ...

Increase the heat until the vegetables char slightly on the edges. To assemble the fajitas, top the warmed tortillas with the chicken and vegetable mix. Top with your chosen toppings. If you don't ...

When you don't know what to throw on the grill one day this summer, consider flank steak. Not only does it have a rich, beefy flavor, but it's actually a lot cheaper than most other steak options.

guests dining in at participating restaurants through October 27 can enjoy the new chicken fajitas for only $12.99 or upgrade to premium outside skirt steak for just $3 more. Both fajitas are fire ...