Wine educators swear that sulfites are misunderstood ... It can even reverse the effects of oxidation, he says. Diego Meraviglia, president and director of education for the North American ...
It can even reverse the effects of oxidation, he says. "“Unless you want to drink wine that’s oxidized, brown, smells of barn, and probably has a lot of flavors you won’t enjoy, [sulfites ...
Q: Can I reduce or eliminate sulfites in wine by adding hydrogen peroxide (H2O2) to my glass?—Emmy, Cambridge, Mass. The chemistry of sulfur in wine can get fairly complicated, and it’s important to ...