Regardless of what type of dumplings you choose to incorporate, the soft texture of the doughy wrapper mixed with the savoriness of the interior will add a compelling depth of flavor to your next pot ...

Makes 4 servings Ingredients 3 cups chicken broth1 tablespoon cornstarch2 tablespoons cold water1 large ...

As much as I cook, I still have those days where I forget to plan lunch and find myself wandering the kitchen deciding if I ...

In a cup mix corn starch with water, then stir in soup. Continue stirring until soup thickens. Stir in beaten egg. Remove from heat and top with chopped green onions.

Chill out with this spicy beef noodle soup recipe that boasts ... like boxed stock, frozen dumplings, and bagged spinach join forces in a twist on comforting egg drop soup that’s a breeze ...

Wonton soup is comfort food - one of the first things I eat when I come back to Hong Kong after a trip abroad. Although I usually eat wonton soup at small restaurants that specialise in it ...

Get the Butternut Squash Soup recipe. This is an incredible vegan version of chicken noodle soup, made with chickpeas instead ...

Our apple dumpling recipe doesn't skimp on any of the good stuff either. We're talking a simple homemade pastry, tender and tempting apples, and a bonus custard sauce for added sweetness.

a new recipe from Carolina Gelen. Reminiscent of spaetzle, gnudi or galuska, these free-form dumplings consist of pumpkin purée, eggs, Parmesan and flour; a bit of nutmeg plants them squarely in ...