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In response to a rising number of food poisoning incidents linked to egg-based mayonnaise, the Telangana government has imposed a one-year ban on the production, storage, and sale of this product.
(MENAFN- IANS) Hyderabad, Oct 30 (IANS) The government of Telangana has banned Mayonnaise prepared from raw eggs in the state after several instances of food poisoning linked to consumption of the ...
Telangana banned raw egg-based mayonnaise due to food safety concerns, following several recent cases of food poisoning. The state government issued the order a day after one person died and 15 ...
Mix eggs, cheese, herbs, and vegetables; bake until set. Cut into wedges for a simple, prep-ahead meal. To get it half done, ...
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Amid surge in cases concerning food poisoning from egg-based mayonnaise, Telangana has issued a one year ban on the production, storage and sale of the product as a step towards food safety.
Telangana has banned the production, storage, and sale of mayonnaise made from raw eggs. This ban targets unmarked and unlabelled mayonnaise, typically found at street food stalls and smaller ...
HYDERABAD: The Commissioner of Food Safety (CFS), Telangana, has imposed a year-long ban on the production, storage and sale across the state of mayonnaise made with raw eggs. In a notification on ...