In this fajitas recipe, a marinade with sweetish agave tequila tenderizes the steak strips and balances the smokiness of ...

Your air fryer can dish up spicy fajitas in just 25 minutes. While we use chicken, onions, and peppers, you can opt for steak ...

Whether it's pole-to-pole or an orbital cut, cutting onions for your fajitas requires some forethought. Here's how to cut them for the best fajitas.

This creamy chicken Florentine casserole combines tender pieces of chicken, fresh spinach and a rich, creamy sauce, all baked ...

Once the second batch of vegetables is ready, add the remaining oil, the first batch of vegetables and the fajita seasoning to the pan and toss together over a medium-high heat for 1–2 minutes ...

To try and decide each week where and what to eat around the basin can be a challenge – there are so many amazing choices. In ...

Ramsey came up as a butcher at Bakersfield’s Green Frog Market, a beloved mini-chain in town that was started by Charles Everett. Everett opened his first store here in 1933 and grew it to three ...

Shoppers are being urged to check their pantry after several food products were pulled from various supermarkets. The Food ...

The meal which Kristina and Kieran cooked for in-laws’ week is easily the most edible-looking pasta dish on the show ...