You can buy fermented black beans in several forms: plain (usually sold in small bags), in jars (usually labelled "black bean sauce") or flavoured with garlic and chillies (not that common).

It offers a similar heat level to chili garlic sauce. For a unique twist, try black bean sauce. While it doesn't match the flavor profile exactly, it can add a rich and savory element to your ...

Fermented hot sauce recipes significantly transform how we enjoy spicy condiments. They bring not just heat, but also a ...

These include soy sauce from Zhongba, cooking vinegar from baoning, special vinegar from Sanhui, fermented soy beans from Tongchuan, hot pickled mustard tubers from Fuling, chili sauce from ...

Invented in the 1990s by Guizhou noodle shop owner Tao Huabi, chili crisp is a relative ... And other ingredients like fried fermented soy beans, star anise, sesame seeds, and MSG can be added ...

Serve with steamed rice. Chilli bean sauce (toban djan) is a Chinese condiment that I use often. It is fermented soybean with chili, salt and wheat flour, readily available in supermarket and ...