Kimchi is created by fermenting vegetables such as cabbage and radish with various seasonings including garlic, onion, and fish sauce. These veggies are low in calories and packed with dietary ...

You may think nothing is easier than making crock pot soup, and you wouldn't be entirely wrong if you did. Essentially, you just have to get all of the ingredients into the appliance, seal the lid ...

Are you a beginner chef who wants to master the art of fermenting dosa batter? If so, this easy guide is for you. From selecting the right ingredients to tips on soaking, consistency, and temperature, ...

The Food Safety Modernization Act of 2011 required the Food and Drug Administration to establish standards for the safe production and harvesting of fruits and vegetables. The FDA introduced ...

Luckily, these Crock-Pot soup recipes will save the day ... and celery. Get the Vegetable Barley Soup recipe at Spend With Pennies. It's a classic for a reason. Tasty egg noodles, savory chicken ...

U.S. fast-food chains were pulling fresh onions out of their menu items on Oct. 24 after the vegetable was named as the likely source of an E. coli outbreak at McDonald's restaurants that has ...

Dad made his wine in a huge Red Wing crock that was borrowed from my aunt Gertie in ex ... Have some fun with different fruits, vegetables and edible flowers. Believe it or not the next wine I’m going ...

Food & Wine / Getty Images You may have heard recently that watercress is considered the healthiest vegetable, according to the Centers for Disease Control and Prevention (CDC), and made a mental ...

But for people interested in vegetables with a truly haunting past ... "Raffinose resists digestion and is instead broken down or fermented by bacteria in the large intestine," Kubala said.