Today, we’re elevating filet mignon with a rich, creamy coconut curry sauce and a charred pineapple twist! This isn’t your average steak dinner—the combination of tender sous vide filet, tangy curry, ...

This recipe takes tender, perfectly roasted beef and elevates it with a rich sauce made from red wine, aromatic herbs, and shallots.

Place in fridge. Method for marinade: Add 1 tablespoon olive oil, garlic, rosemary, thyme leaves, black pepper and balsamic vinegar in a bowl to form a paste. Method for fillet steak: Remove the meat ...

Figure out how to cook steak that's crusty on the outside, but tender and juicy on the inside. Just avoid a handful of mistakes!

Big Mac sauce is McDonald's signature creamy sauce used on the Big Mac burger, but we can see how it would go well with fish.

Maybe you've heard of steak and tuna tartare, but smoked salmon lends this elegant dish an extra flavorful twist. Here's what ...

A sweet and salty coating can give your plain grilled steaks a huge burst of flavor. We have some expert tips on why and how ...

Hearty food recipes have come to the fore as autumn ... Put a large amount of salt and pepper on a chopping board and roll your steak fillet in the seasoning mixture. Take a large oven-proof ...

Langley agrees, “A few easy tricks make a big difference. Start with a sprinkle of sea salt, add a touch of olive oil, and, if you’re feeling fancy, tuck some lemon slices and fresh herbs—like dill or ...