When you butterfly flank steak, you can then fill it up with tasty ingredients to roll into a delicious meal or leave it open to enjoy a thinner cut of the steak. Butterflying a flank steak perfectly ...

Pin the recipe for later ->here! Fire up your grill to get it warming up to cook. Roll out your flank steak and then pound the steak with your meat tenderizer. In a bowl combine some olive oil and ...