When I got this assignment, to make Julia’s famous Bûche de Noël, I took it on eagerly. It was a good excuse to rewatch an episode of her show and to finally, after all these years, make one of her ...

MORE TIME TO TRAVEL “Celebrating with panettone is one of the ways Italians bring a sense of joy and love around the table ...

Leave the turkey roasting, potato mashing and pie baking to the experts and order your Thanksgiving feast to-go from ...

Bourbon is a great addition to many sauces, especially when they're ladled over desserts. But with so many to choose from, ...

We talked to The Great British Baking Show judge and longtime chef about her new cookbook, her favorite kitchen shortcuts, ...

The Vegetarian Lasagna with Marinara Sauce and Garlic Toast is so good, it will make even the most dedicated carnivores ...

Today's ice cream shops offer so much more to vegans than the standard sorbet. We sampled vegan scoops from some of the ...

Baklava cream pie mimics the traditional Middle Eastern dessert with layers of phyllo dough ... (McKinley Park): This bakery ...

La Pâtisserie Française is a new, locally owned French pastry shop that serves cakes, pastries, sandwiches, and coffee on Bardstown Road.

Our inspiration was the regally named French dessert called marquise au chocolat ... Whereas many recipes lighten the ...

Breathing new life into the CBD, Clam Bar boasts the most sought-after tables in town for oysters, steak, martinis and ...