Butter, cream, and a little bit for French technique. That’s the recipe for indulgence. Despite Vancouver’s coastal geography, we tend to excel at international eats. While we’re predominately ...
Created by Redwood City resident Gahee Lee, who worked in high-end French cuisine in South Korea and China, ONKI Bakery fuses Asian flavors with classic French pastry techniques. The name means ...
ONKI Bakery fuses Asian flavors with classic French pastry techniques. The name means “warmth” in Korean, representing the love and comfort Lee aims to bake into each pastry. “My goal is ...
These French pastries are also available for takeaway. To drink, the pop-up cafe has oat milk coffee (from S$9++), lychee Earl Grey iced tea spritz (S$12++), iced chocolate with whipped cream (S$12++) ...