Marie Rose, executive chef of La Mercerie in New York, shares recipes for boeuf bourguignon, a cozy beef stew with red wine and vegetables, profiteroles and a martini.

Marie Rose, executive chef of La Mercerie in New York, shares recipes for boeuf bourguignon, a cozy beef stew with red wine and vegetables, profiteroles and a martini. Hochul deploys hundreds of ...

There's an endless list of decadent desserts in France. But Ina Garten's favorite sweet treat showcases some of the most ...

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A staple in French cuisine, the ultra-light pastry most likely originated in either Germany ... From profiteroles to eclairs to croquembouche, there’s something for everyone. In this recipe for vegan ...

To see whether dried versus fresh bread, or long-soak versus quick, really matters, I tested three popular French toast recipes from around the internet, using challah for each one. What I was ...

Medium plan. A woman mixes the ingredients to make a cream with a mixer. The ingredients are on the table. Preparing eclairs. Medium plan. profiteroles stock videos & royalty-free footage French ...

These days it’s been appropriated by the brunching set, and the proof in most recipes has been brought down to terrestrial levels. At its best, the French 75 is a bright and charming drink ...

Thierry and Patricia Moity became Wilmington restaurateurs in 2001. Last week, they turned over the keys to their downtown ...

Bread dipped in egg and fried is a winner any which way, and this is a little bit different from its sweet counterparts. This is a great one to have in the freezer, for those days when you don’t ...

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