Fresh fruit and flamboyant garnishes add an element of fun, while some would say serving the right cocktail in the wrong glass takes away its classiness. But cocktail making shouldn’t be a ...
The sweet and sour combination of vanilla vodka, passion fruit liqueur ... or other glass of your choice into the freezer. Fill a cocktail shaker with ice. Halve the passionfruit, scoop out ...
If dragon fruit isn’t readily available at your local market, frozen dragon fruit works perfectly and even helps keep the cocktail cool ... If you’re using fresh dragon fruit, cut it in ...