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While the basic recipe for chili crisp, or chili crunch, is, in essence, fried chili peppers in oil with any number of aromatics, one household's version is likely a world away from the next's.

Salad dressing: Mix chili oil with other ingredients like sesame oil, soy sauce, and vinegar to create a zesty salad dressing. It works particularly well with Asian-inspired salads. Fried rice: Add ...

Chili crisp is a spicy oil-based condiment most commonly used in Chinese cuisine, made by infusing oil with dried red chiles, fried garlic, shallots, ginger, and other aromatics. The result is a ...