Using the back of the spoon, or a spatula, smash about ⅓ of the black beans and stir to combine. Simmer to thicken the frijoles con chorizo until you reach the refried beans are creamy. Chorizo ...

When the first Taco Bell restaurant opened in Downey, California, in 1962, it offered just five menu items: frijoles, ...

But oddly enough, if I’m trying to achieve a silky smooth mashed potato, I turn to a ricer instead. The trick to velvety potatoes is to avoid overworking them, which makes them gummy and heavy. A ...

At the base of Frijoles Canyon are a collection of ancient cave dwellings and other stone structures belonging to ancestors of today's Pueblo peoples. You can explore the settlement by following ...

From a costume parade to a museum celebration, here are some of the ways to celebrate Dia De Los Muertos in Pueblo ...

Denver native Tony Garcia remembers filling up on enchiladas at Chubby’s when he was a college student in the early 1970s.

Chicken sausage and lentils make a protein-rich, tangy, pulse-based dish. It doesn’t skip a beat as a good and good-for you simple supper.

Whether it’s your mum, your boss or your best mate from out of town, we’ve got just the relaxed-yet-effortlessly-cool lunch ...

Got a hankering for fall flavors? Pueblo's Mane Brew coffee shop has plenty of tasty options, as well as fresh-roasted ...

And when it comes to finding good eats on the road, she likes to keep it classic with "arroz con pollo and frijoles or tacos." But she still has a spice for life to indulge − with caution.

Alma Fonda Fina, Denver The highlights at chef Johnny Curiel’s contemporary Mexican restaurant in Denver’s Lower Highlands ...

In fact, in deference to modern tastes, Quincoces says that if you're looking for something lower-carb, you can eat the beans ...