Spruce hut is a popular cherry cake in Ukraine. It consists of crispy tubes, which, after being greased with cream, become very juicy and soft. It is important to use pitted cherries. Berries that you ...
Now spoon some of the cold custard into the centre of each one, leaving a 2.5cm border all round. Bring up the edges of the pastry to form into tarts, pinching and sealing the folds. Brush the pastry ...
Just to make the very most of the English asparagus during its very short season, I cook it every which way, hence this very simple but sublime tart. Vegetarians ma... This combination of earthy cep ...
Wine note: We have paired this recipe with Cloudy Bay Pinot Noir 2018 which has notes of black cherry and bramble fruit plus subtle layers of gentle spice and boysenberry making it the perfect partner ...