With its rich, fruity, custard filling on a cardamom-scented sweet pastry base, this Alphonso mango tart is perfect for a summer dinner. It uses tinned pulp so you aren't limited to the short ...
A teatime staple in Hong Kong is the egg tart – a delicious ... cream is added to the filling. She added that daan tat’s silky texture was created by straining the custard mixture through ...