Shortages of free-from alternatives are now a thing of the past, with many supermarkets and chocolatiers offering a great range of vegan, dairy-free and gluten-free eggs this Easter ... Asda's ...

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Preheat oven to 350 degrees. In a large mixing add the white sugar, brown sugar, eggs and vanilla. Beat the ingredients on ...

Grease a 23cm/9in loose-bottomed round cake tin and line with greaseproof paper. Melt the chocolate in a small heatproof bowl set over a saucepan of gently simmering water, making sure the bowl ...

Whether you're trick-or-treating or filling stockings, knowing what candies are gluten free is a must if you or someone ...

Easter is a lovely time of year for families. The sun starts to peek out, daffodils are budding and there’s optimism in the air. And the best part? Lots of chocolate! To help you make the most of the ...

Whether it’s bunnies at Easter, a reindeer at Christmas or truffles year-round, Lindt has a fantastic range for chocolate ...

including the use of eggs and the Easter bunny. Why do we eat chocolate at Easter? The tradition of giving chocolate at Easter can be traced back to the 19th century in Europe, where chocolate eggs ...

Chocolate lovers across Australia are feeling the pinch as higher prices have begun hitting the sweet shelves heading into Easter. New data from RaboBank, the global agribusiness banking company ...

Alphotographic It’s peanut butter and jelly time. M&M’s will add the first permanent flavor to the famed chocolate candy lineup since 2022, its maker finally announced after weeks of ...