Restaurant-quality, tender juicy steak right in your own kitchen in about 10 minutes. So easy, this garlic herb butter steak ...

Enter frozen herbs. I usually stock up on these babies at a specialty gourmet market, and they cost about $5 a pop. ALDI's ...

Beat butter, crushed garlic cloves and rosemary with a fork. Place on baking paper and roll into a log. Twist the ends of the baking paper and refrigerate. Preheat pan on medium-high with 2tsp of ...

Tender steak bites are seared to brown and tossed with garlic and warm butter for a quick and easy sauce. You've never had steak bites like these—plus, they're easy to cook and delightful to eat. All ...

Grilled Steak: The sweetness ... You can add a fruit-based sauce for extra flavor. Vegetarian Options: For a vegetarian meal, consider pairing herb garlic roasted carrots with a hearty grain ...

Cheesy scalloped potatoes are creamy and super tender—so much so they cut like butter. A creamy sauce cooks the potatoes and ...

Personally, I think my favorite part is the easy garlic-herb butter I throw together while the steak is resting. It adds that steakhouse-quality touch that turns a super easy family dinner into a ...

However, it still has a pleasant garlic kick that would complement a tuna steak really well. Its dry application allows you to include it in your dry herb with other seasonings of your choice ...