The “modern Berlin-style biergarten” serves German staples, like schnitzel, soft pretzels, currywurst, spaetzle, and apple strudel, along with 30-plus mostly German and Belgian beers ...
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With limited kitchen space, he'll focus on bar snacks such as obatzda, a traditional German beer cheese; sausages from Waitsfield's 5th Quarter Butchery + Charcuterie; vegan cabbage rolls ...