Minneapolis chef Andrew Zimmern, for example, admitted to Eater he would call the dish more of a pie, but added that it’s “fantastic food. It’s unbelievably delicious.” How to make vegan deep-dish ...
Part of the Southern Living team since 2017, Kaitlyn Yarborough Sadik is a Georgia native living in Austin, Texas, who covers a wide variety of topics for both the magazine and website, focusing on ...