Ssamjang is the sauce used for Korean wraps. It’s pungent, and a little goes a long way. Put the doenjang, gochujang, corn syrup and sesame oil into a small pan and place it over a low flame.

For the dipping sauce, we will again gather gochujang ... First, play around with gochujang in your regular recipes. Chefs ...

Add gochujang and tomato paste, and cook over medium, stirring constantly, until darkened in color, about 2 minutes. Add ...

Lovers of sweet and savory and spicy food, this recipe is for you! We love the Asian flavours and crunch of these bite-sized ...

A contemporary spin on the age-old Korean practice of cooking meat on an open fire for a sweet, savoury and tender grilled ...

Bring some fiery flavour into your kitchen with three gochujang ... recipe you’ll need. Promising a crisp and light batter, succulent chicken (thanks to brining) and a sweet, spicy and sticky ...

From barbecue to honey mustard to "zesty," Burger King offers an array of different sauces to enhance your meal, but which dip is truly tops?

These crispy delights are perfect for dipping, and they make a yummy main for lunch or dinner. Try one of our three easy chicken fingers recipes or ... whatever dipping sauce your family prefers ...