In a soup pot, sauté 1 large sliced white onion in olive oil until it lightly caramelises. Add 15-20 whole fresh tomatoes or 2 800 ml cans of whole or diced tomatoes. Add 4 cups of broth of your ...
One large onion, one tablespoon of olive oil, two tablespoons of butter, four minced garlic cloves, two cups of fresh tomatoes, one and a half cups of carrots, one and a half cups of fresh ...
including popular tomato soup. Whilst it is readily available in supermarkets, homemade adds a touch of freshness to it. This recipe from BBC Good Food couldn’t be easier, and it has more than ...
Browse our fantastic collection of soup recipes, complete with a refreshing chilled broccoli soup from Shay Cooper, pea and ham soup from Steven Doherty, a creamy pumpkin soup recipe from Robert ...
This recipe, slightly adapted here for thickness, provides a just-charred, roasted edge to the classic tomato soup due to broiling a heaping pile of vegetables together. They broil, they slightly ...