But, we equally love a speedy recipe, too. We've compiled eight of our favourite lamb stew recipes to try now that the weather is chillier. Our Greek-inspired lamb stew is filled with lovely flavours ...

Classically Greek flavors dial this meatball recipe up a notch from the usual fare ... the time required to roast the eggplant and painstakingly assemble the ingredients into a casserole dish, this 30 ...

Whether you're after an easy dish to make for a big household or just a meal with minimum hands-on time, we've got a ...

Heat oil in a large, lidded cast-iron casserole or Dutch oven over medium-high heat. Once warm, add lamb and cook until browned on all sides, about 5 minutes. Season with salt and pepper.

She thinks there's nothing better than slow-cooked meat so Alice took the time to cook up this stew as a surprise for her.

This vegetarian Irish stew recipe means you don't have to miss out on one of Ireland's favorite dishes if you're meat-free. Irish stews bring to mind lumps of steaming hot meat in a dark sauce ...

Located near the Arena Stage, this Greek kingdom is known for its various styles of gyros stuffed with beef, lamb, chicken ...

Stir in the tomatoes, passata, ­Worcestershire sauce and mustard powder, then crumble in the stock cube. Add the carrots and herbs, ­season lightly and mix well. Cover and simmer for 30 minutes ...