Cook the pasta in a saucepan of boiling, salted water as per the packet instructions. Whisk together the lemon zest and juice, red onion, oil and a generous amount of pepper. Drain the pasta in a ...

A salad made from pasta that looks like rice but tastes like pasta? Count us in! This Greek-inspired pasta salad recipe is a refreshing spin on pasta with traditional Mediterranean flavors, exciting ...

Bring a large saucepan of salted water to the boil and cook the pasta until just cooked. Strain and return to the saucepan. Add about 1 cup of the béchamel to the pasta and mix through.

I followed each of them in creating this vegan Greek pasta recipe! Watch Portion Sizes: Stick to recommended portion sizes, typically around 1/2 to 1 cup of cooked pasta, depending on your calorie ...

Youvetsi (also spelled giouvetsi or yiouvetsi) is a baked dish that features lamb or beef with orzo pasta and a tomato sauce ... often made Greek dishes that reminded them of home — and helped ...

And, lucky for you, I convinced him to share the recipe too ... contrast to the texture of the pasta on top — which has a great crunch. And, as with all Greek dishes, the pastitsio tastes ...

Place cut pasta on a floured surface and let dry slightly before cooking. The pasta can be cooked fresh or dried.