Boil for 2 minutes to reduce the liquid. Add the tomato paste and cook for 2 minutes. Return the meat to the pot, add the tomatoes, cinnamon, cloves and allspice and season with salt and pepper.

Onions are often associated with somewhat inelegant dishes. However, this recipe unveils a completely new side to this ...

Use as a pasta sauce or in dishes that require tomatoes. The sauce can be frozen in small batches.

For the basic tomato sauce, heat the oil in a frying pan over a medium heat, add the garlic and fry for 1-2 minutes, or until softened. Add the tinned tomatoes and basil and bring to the boil ...

If you are looking for a warm soup to drive away the winter chill, Greek food has some of the best comfort dishes for cold days.

Spicy tomato flecked with tiny pastina. Don't make us pick a favorite ... Makes 6 to 8 servings. Avgolemono is hands down our ...

Changing them up is easy, and I suggest trying a delightful carrot sauce to accompany them. ...

Use 200ml/7fl oz water to swill out the tomato tins and stir this in too. Pour the tomato sauce all over the meatballs and onions, turn the oven down to 200C/180C Fan/Gas 6 and bake for 35 minutes ...

Who doesn’t love prawn saganaki? This classic Greek dish is the perfect blend of juicy prawns and creamy feta in a rich ...

Tony Bennett was an iconic singer, known for his smooth voice and timeless style. He gained fame in the 1950s with hits like ...

The options are pretty limitless when it comes to using up leftover rotisserie chicken, but for a nutritious, light and vibrant meal, consider Greek flavors.

We also enjoy the Athenian-style lobster pasta (priced by seafood weight) — the crustacean is first steamed, before being ...