Greek salad is made from a medley of ingredients commonly consisting of tomatoes, cucumber, onions, feta and black olives. This classic, flavorful salad is dressed with simple vinaigrette or olive ...
The ingredients of this Greek salad are traditional but the preparation is unique ... Add the third slice of tomato and cover with cucumber slices, onion, and a little more dressing. Add the fourth ...
In nearby Greece, there's the horiatiki salad also made with fresh tomatoes plus Kalamata olives, feta cheese, and other ingredients. Both salads are enjoyed around the world so we think it's a ...
In Greek cooking feta is used mostly for gratins and pastries and, of course, the classic Greek salad. It holds its shape quite well so can be carefully skewered and grilled or barbecued.
Chop this up and place in a bowl with the sundried tomato paste, crumbled feta, chopped up wild garlic and two beaten eggs. Line an ovenproof cake tin, frying pan or cast iron pan with some parchment.